My Love for You Is Always

Warm like tea? Sweeter than red dates? A mother shares her love for her child as the two prepare a delicious meal together--perfect for fans of Guess How Much I Love You, Wherever You Are My Love Will Find You, and Mama, Do You Love Me?
Now available as a beautiful board book--perfect for the littlest loves!
What is love? a child wonders. What does it feel like, smell like, taste like? How does it move? How long does it last?
And as she prepares a traditional Chinese meal for her family, the child's mother replies: her love for him is rosy as wolfberries, warm like tea, sweeter than the red dates she puts in his soup. It shines through the water like its own brilliant sun. It goes round and round with no beginning and no end. Because a mother's love for a child is always there, warm and soft, broad and tender.
In this gentle story that pairs beautifully poetic words with brilliantly stunning art, a mother's love comes alive on the page and wraps readers in its warm embrace.
Now available in board book format, this is a perfect gift for baby showers and beyond!

Gillian Sze (gilliansze.com) is the author of multiple poetry collections, as well as You Are My Favorite Color, The Night Is Deep and Wide, When Sunlight Tiptoes, The Little Green Envelope, and I Drew a Heart. She studied creative writing at Concordia University and received a PhD in études anglaises from Université de Montréal. Originally from Winnipeg, Gillian now lives with her family in Montreal, where she teaches creative writing and literature.You can follow Gillian on X and Instagram @gilliansze.
Michelle Lee (mklillustration.com) was born and raised in Southern California. She studied printmaking and biology at UC Berkeley and earned her MS in education at the University of Pennsylvania while working as a K-8 science teacher. When not illustrating picture books, Michelle works as a freelance illustrator/designer and maintains a children's clothing line she co-founded. She enjoys making things, being in nature, and chocolate chip cookies. She lives in Los Angeles with her husband. You can follow Michelle on Instagram @fromthebear.