Antoine Lepetit had a background in scientific and technical training before working at a vineyard and obtaining the French Dipl-me National d'Oenologue as well as a Masters in Viticulture. Since 2008 he has been assistant director at the Domaine Leflaive (Puligny-Montrachet) in Burgundy in eastern France, a pioneer in biodynamic wine production since the 1990s.

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