Blick ins Buch Miso - Bonnie Chung

Bonnie Chung

Miso

From Japanese Classics to Everyday Umami. Sprache: Englisch.
gebunden , 224 Seiten
ISBN 0008739501
EAN 9780008739508
Veröffentlicht 20. Januar 2026
Verlag/Hersteller HarperCollins Publishers
€ 28,50 inkl. MwSt.
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Beschreibung

In this expanded and completely revised edition miso is recognised as the hero ingredient, the chef's secret added extra that has entered the Western mainstream to bring extra umami to everyday cooking.

Portrait

Bonnie is an award-winning Entrepreneur and Founder of FMCG food brand Miso Tasty. Her successful product range includes Miso Pastes, Cooking Sauces, Noodles as well as Tofu, and is available across the UK and Australia in over 3000 supermarkets including Tesco, Waitrose, Sainsbury's, Woolworths Australia, Ocado and Wholefoods. Her first book Miso Tasty was selected for the Gourmand World Cookbook Awards for Japanese cuisine 2017 and was named in The Independent's Top 10 cookbooks of 2016. Known for her incredible passion and extensive knowledge of Asian flavours; her love for ancient ingredients like miso and tofu are re-imagined for modern cooking with versatile recipes that celebrate these ingredients in everyday cooking. Bonnie lives in London, where her food brand Miso Tasty is also based.