Vérane Frédiani

Taste the World in Marseille

Marseille Cuisine by the Marseillais. Over 400 full-color illustrations throughout. Sprache: Englisch.

kartoniert , 287 Seiten

ISBN 1419770349

EAN 9781419770340

Veröffentlicht Oktober 2023

Verlag/Hersteller Abrams & Chronicle Books

€ 28,00 inkl. MwSt.

Auf die Wunschliste

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Beschreibung

A vibrant cookbook celebrating the multicultural, unclassifiable cuisine of Marseille. Situated on France's southern coast along the Mediterranean Sea, Marseille is the country's oldest city, whose unique character is shaped by its inhabitants and their remarkable culinary diversity. Marseille's authentic flavors escape classification, as the seaport city offers an array of foods, ranging from French and Provençal to home cooking and gourmet.

Portrait

Vérane Frédiani is a filmmaker, journalist, food lover, and feminist from Marseille. She is the author of the documentary film À la recherche des femmes chefs and of the books Cheffes and Elles cuisinent. She lives in London.

Hersteller

Libri GmbH
Europaallee 1

DE - 36244 Bad Hersfeld

E-Mail: gpsr@libri.de