Le Tour Du Monde En Quatre-Vingts Recettes

Ce livre propose une sélection de quatre-vingts recettes de cuisine étrangère, adaptées pour le public français. Les recettes vont de l'Asie à l'Amérique du Sud, et sont présentées avec des instructions claires et faciles à suivre. Les chefs débutants et les cuisiniers expérimentés trouveront des plats excitants et inédits à essayer dans cet ouvrage.
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