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Installieren Sie die genialokal App auf Ihrem Startbildschirm für einen schnellen Zugriff und eine komfortable Nutzung.
Installieren Sie die genialokal App auf Ihrem Startbildschirm für einen schnellen Zugriff und eine komfortable Nutzung.
Two rival chefs must enter a marriage of convenience to secure a land deal in this deliciously charming romcom, perfect for fans of Meryl Wilsner and Ashley Herring Blake. Six years ago, eco-chef Alice Sullivan and her culinary-school rival almost gave into the burning tension between them. But those kisses? Just the heat of competition boiling over. Sullivan never expected to see Kia after graduation . . . until Kia crashes back into her life with a plan to buy Sullivan's beloved Portland greenspace. Kia has worked hard building her social media empire as the big-hearted glitter-bomb queen of the food-truck scene. Now she's one step away from opening a foodie utopia for underrepresented culinary talents. But Kia's plans catch the attention of a bulldozer-happy food conglomerate, and now both Kia and Sullivan's dreams are on the line. When a legal loophole turns out to be the only way to save what they each love most, they're left with one option: pull off a very public fake marriage to obtain the deed to the land and keep their old rivalry under control. As the line between fake and real love blurs, can Kia and Sullivan set aside their differences and find the perfect recipe for happily ever after?
Ambassadors of real-life happily-ever-after, Fay and Karelia Stetz-Waters have been together for twenty-three years. They live in Albany, Oregon with their pug-mix Willa Cather and a garden full of dragonflies and hummingbirds. Their writing process involves many afternoons spent at local coffee shops and brewpubs outlining scenes, going over drafts, and high fiving each other. The process works beautifully. Second Night Stand is their first novel together but definitely not their last.
