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  The ultimate guide to vegetarian cooking from the bestselling author of The Vegetarian Athlete's Cookbook.
  
  Grounded in scientific evidence, Vegetarian Meals in 30 Minutes is part nutrition guide and part cookbook with over 100 recipes to show you how to eat well and improve your performance through simple and delicious vegetarian cooking.
  
  Bestselling author Anita Bean demystifies sports nutrition, debunks the myths surrounding a vegetarian diet and covers popular topics such as what to eat before and after exercise, how much protein you need and which supplements actually work.
  
  With stunning food photography throughout, Vegetarian Meals in 30 Minutes will help you gain the confidence to create quick, tasty and nourishing meals that will support your training goals.
Anita Bean is an award-winning registered nutritionist, health writer, author and champion athlete. She specialises in sport and exercise nutrition, runs her own nutrition consultancy and advises athletes at all levels from recreational to elite. She contributes to many national magazines, is an experienced public speaker and is the author of The Runner's Cookbook, The Vegetarian Athlete's Cookbook, The Vegan Athlete's Cookbook and The Complete Guide to Sports Nutrition.
  Introduction
  
  
Part 1: Nutrition
  
  1: How to the use this book
  
  2: The benefits of a vegetarian diet
  
  3: Vegetarian diets and sports performance
  
  4: Macronutrients
  
  5: Six nutrients you may be missing on a vegetarian diet
  
  6: Fuelling your fitness
  
  7: Sports supplements
  
  8: Nutrition myths
  
  
Part 2: Recipes
  
  9: Before you begin cooking
  
  10: Breakfasts
  
  11: Salads
  
  12: Burgers and Falafels
  
  13: Soups
  
  14: Curries, stews and more
  
  15: Weekend dinners
  
  16: Desserts
  
  17: Snacks
  
  
Acknowledgements
  
  References
  
  Resources
  
  Index