Advances in Citrus Nutrition -

Advances in Citrus Nutrition

2012. Sprachen: Englisch. 28,5 cm / 21,5 cm / 3,1 cm ( B/H/T )
Buch (Hardcover), 492 Seiten
EAN 9789400741706
Veröffentlicht Juni 2012
Verlag/Hersteller Springer Netherlands
160,49 inkl. MwSt.
Lieferbar innerhalb von 7 Tagen (Versand mit Deutscher Post/DHL)
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Beschreibung

This is a solitary attempt to streamline all the possible information related to citrus nutrition, with emphasis on diagnosis and management of nutrient constraints, employing a variety of state-of-art techniques evolved globally over the years . While doing so care has been taken to include peripheral disciplines so that the discussion becomes more lively and authoritative. An entire array of exclusive subjects has been nicely portrayed with the help of latest data and photographs.

Inhaltsverzeichnis

Plant Nutrition and Defense Mechanism: Frontier Knowledge.- Antioxidant System in Citrus under Nutrient Stress Conditions: Latest Developments.- Phytopnoic Nutrients in Citrus : Biochemical and Molecular Evidence.- Foliar Nutrition: Current State of Knowledge and Opportunities.- Leaf Analysis in Citrus : Interpretation Tools.- Leaf Analysis in Citrus : Developments in Analytical Techniques.- Juice Analysis in Citrus: Latest Developments.- Trunk Nutrition.- Non-destructive Proximal Sensing for Early Detection of Citrus Nutrient and Water Stress.- Spectral Response of Citrus and their Application to Nutrient and Water Constraints Diagnosis.- Soil Enzyme Activities and Soil Fertility Dynamics.- Surfactant and Nutrient Uptake in Citrus.- Rhizosphere Microbial Communities: Isolation, Characterization and Value Addition for Substrate Development.- Biodynamic Soil Fertility Management.- Nutrient Use Efficiency in Citrus.- Nitrogen Citrus : Signal, Nutrient and Use Efficiency.- NitrogenMetabolism in Citrus Based on Expressed Tag Analysis.- Variable Rate Application of Fertilizer in Citrus.- Open Field Hydroponics: Concept and Application.- Fertigation: Concept and Application in Citrus.- Nutrient-Hormone Interactions in Citrus: Physiological Implications.- Lime-Induced Chlorosis in Citrus: Diagnoses Through Physiological and Metabolic Evidences.- Mycorrhiza in Citrus: Growth and Nutrition.- Organic Citrus: Soil Fertility and Plant Nutrition Management.- Integrated Nutrient Management in Citrus.- Citrus Best Management Practices.- Economic Analysis of Conventional and Alternative Nutrient Management Approaches.- Assessing Salinity Tolerance in Citrus: Latest Developments.- Physiological Responses and Tolerance of Citrus to Aluminum-Toxicity.- Fruit yield Estimation Through Multi-Spectral Imaging.

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Springer-Verlag GmbH
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DE - 69121 Heidelberg

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